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WHAT IS FONDUE?
Fondue is a traditional Swiss dish that became trendy in the ‘60s and ‘70s. The word “fondue” is derived from the French word fondre which means “to melt”.
Fondue is a communal dish shared at the table with the contents of the pot kept in liquid state so that diners can dip in various kinds of food on forks. There are many types of fondue sauces such as cheese, broth and the all-time favourite – chocolate.
Fondue is a traditional Swiss dish that became trendy in the ‘60s and ‘70s. The word “fondue” is derived from the French word fondre which means “to melt”.
Fondue is a communal dish shared at the table with the contents of the pot kept in liquid state so that diners can dip in various kinds of food on forks. There are many types of fondue sauces such as cheese, broth and the all-time favourite – chocolate.
PRODUCT DETAILS
Available in 4 trendy colours, each FUNDUElah! Ceramic Fondue Pot is packed in an attractive full-colour Gift Box.